Fig Preserves - currently unavailable Damson Preserves ~ currently unavailable Pear Preserves ~ currently unavailable Black Cherry Preserves

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Blackberry Jam Blueberry Jam Blueberry Peach Jam Cherry Almond Jam Four Berry Jam Peach Jam ~ currently unavailable Pineapple Jam Plum Jam Raspberry Jam Strawberry Jam

Strawberry Rhubarb Jam - currently unavailable Tropical Island Jam Blackberry Jelly ~ currently unavailable Grape Jelly Cinnamon Apple Jelly Muscadine Jelly - currently unavailable Scuppernong Jelly - currenly unavailable Orange Marmalade Banana Nut Spread Apple Butter Pumpkin Butter

Jelly is not just for breakfast anymore! There are a host of uses for our specialty jellies that will add a unique touch to your entertaining or family dinners or even a simple sandwich. As a condiment, an hors d’oeuvre topper, an unusual dip, a tasty garnish, or in a glaze you will find that Providence Farm’s original jellies add flavor and appeal. Use them alone or in combination to perk up simple dishes or add that something extra to your most sophisticated party fare.

Champagne Blush Jelly - This beautiful jelly combines the crisp flavors of cranberry and raspberry with the sparkle of pink champagne. Truly special as an accompaniment to meats and hors d’oeuvres, champagne blush jelly is also wonderful with scones and muffins. Chablis Jelly - With all the classic flavor of the favorite wine, this lovely clear jelly is a sophisticated touch for entertaining. Serve it as a dip for meats or topper for your preferred cheeses. Lemon Meringue Jelly - Good enough to eat with a spoon (and we sometimes do!), this unique jelly provides the perfect zest to chicken or lamb and brightens any breakfast or brunch served with hot scones or biscuit. Key Lime Jelly - This delightful jelly is overflowing with the tang of limes and pairs wonderfully with a broad spectrum of foods. Bake inside chocolate muffins or brownies, use to glaze grilled chicken, or even blend Key Lime Jelly with Providence Farm’s Hot Pepper, Lime, and Garlic vinegar to make a superb vinaigrette for a bistro salad. Basil Jelly - A perennial customer favorite, basil jelly is a touch of summer all day long. Dress up your appetizers and cheeses (we love it with sharp cheddar!), spread on ham or chicken sandwiches or use as a last minute glaze for grilling, baking, or broiling. ~ currently unavailable Mint Jelly - The classic accompaniment to spring lamb, Providence Farm mint jelly is made with fresh, organic mint- no artificial flavors or additives, we even like it on chocolate ice cream! Stock up to ensure your supply as our mint grows slowly in the mountain spring weather. ~ currently unavailable Hot Pepper Jelly - Another customer favorite, this sweet, hot jelly is wonderful with cream cheese or pair it with basil jelly for a special holiday look. For fans of spicy heat try it as a glaze or spread for beef, poultry, or pork or instead of mustard on sandwiches Thyme Grape Jelly - The absolute best choice to serve with beef or venison, Thyme Grape Jelly combines the warmth and sweetness of grapes and the earthy pungency of thyme. Use as a condiment with field greens on sandwiches or combine with our Mediterranean Vinegar as a dressing for salads. Tropical Rosemary Jelly - Powerfully aromatic rosemary is steeped in succulent pineapple and tangy orange juices to form the base of this delicious jelly. Sweet enough to eat on scones or bagels (mix with cream cheese for a special treat!), Tropical Rosemary jelly is also a wonderful accompaniment for poultry, lamb, or game. Raspberry Hot Pepper Jelly - The sweetness of sun-ripened raspberries laced with the smoky flavor of hot peppers makes this an irresistible jam. Superb as a dip or glaze for pork and poultry, spread on your favorite sandwich or cracker, or eat it right out of the jar with pretzels for a fat-free snack!

Providence Farm's Jams and Jellies Display